Rob's "Multi-Purpose" Dry Rub
Calories: 9kcal
Cost: $2
Equipment
- Measuring Spoons
- Small Bowl
- Whisk or Fork to mix rub
Ingredients
- 1/2 tbsp garlic powder
- 1/2 tbsp onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon ground coriander
Instructions
- In a small bowl, add all of the ingredients listed
- Once all ingredients are added, use a whisk or fork to combine the ingredients
- Save any extra rub in a shaker or seal tight container and use on your favorite chicken, turkey, pork, beef or even vegetables like corn or green beans!
Nutrition
Serving: 1tbsp | Calories: 9kcal | Carbohydrates: 1.9g | Protein: 0.4g | Fat: 0.1g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 235mg | Potassium: 36mg | Fiber: 0.4g | Sugar: 0.6g | Calcium: 6mg | Iron: 0mg