Uncle B’s Sweet Sugar-Free Waffles
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Lesson 1: Ribeye Steak Value Packs – Making them more elegant!
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Northern Style Bratwurst
This recipe is a take on Wisconsin Beer Brats. I've added in cabbage (you can use either red or green) into this recipe. You also have the option to add a bit of sauerkraut as well to make it a bit more briny. In either case, it's a...
Easy Burrito Casserole
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Crock Pot Corned Beef and Cabbage
This is a wonderful and effortless way to make Corned Beef. It slow cooks for a few hours and comes out tender and tasty every time. Not only is this good for the Irish-American version of St. Patrick's Day, but whenever you might want this meal. We truly...
Italian Meatballs
This is just an easy and classic recipe to making Italian Style Meatballs. They do tend to come out tender and juicy each time. You can either cook in your normal Sunday Sauce or leave them dry and incorporate them into several meals, such as spaghetti and meatballs,...
Steak Salad
This is a great "leftover" recipe. Today for lunch we salvaged some things out of the refrigerator. We had NY Strips a couple of nights ago and some romaine hearts, tomatoes and cucumbers. Throw in a couple of hard boiled eggs and "voila" instant Steak Salad! You can...
Kielbasa and Sauerkraut – (Tomato Base)
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Simple Guacamole
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Taco Salad
This light and tasty taco salad is a hit when looking for something light and refreshing for dinner during the hot summer months. It's bold flavors and ingredients make it a crowd pleaser for young to old. Adults, couple this with a cool, tangy Margarita and you will...